Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Dough
36 oz.
Made With
No Artificial Flavors, Colors, or Preservatives
Made with 100% Real Chocolate
Responsibly sourced cocoa through Nestlé Cocoa Plan nestlecocoaplan.com
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 120mg | 5% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 0g | 0% |
| Total Sugars 10g | |
| Incl. 10g Added Sugars | 20% |
| Protein 1g | |
| Vitamin D 0mcg | 0% |
| Iron 0.2mg | 0% |
| Calcium 0mg | 0% |
| Potassium 40mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
BLEACHED WHEAT FLOUR, SUGAR, NESTLÉ® TOLL HOUSE® SEMI-SWEET CHOCOLATE MORSELS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS), VEGETABLE OIL SHORTENING (PALM OIL, SOYBEAN OIL), WATER, EGGS, 2% OR LESS OF MOLASSES, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: EGG, WHEAT, MILK, SOY. MAY CONTAIN PEANUTS, PECANS, WALNUTS, MACADAMIA NUTS, COCONUT.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
Preparation Instructions
Spoon 2 level tablespoon portions of well-chilled cookie dough about 2 inches apart onto ungreased baking sheet.
Conventional Oven Instructions
Conventional Oven Instructions
Step 1
Preheat oven to 350°F
Step 2
Bake 12-13 minutes or until golden brown. Directions developed using conventional ovens. Ovens vary. Baking time may need to be adjusted.
Step 3
After baking, cool cookies 2 minutes on baking sheet, remove to cool completely.
Tips
High Altitude: Bake at 350°F 12-13 minutes.
Unbaked dough may be frozen for up to 2 months if frozen before “use by” date on the package.
One Big Cookie: Preheat oven to 325°F. Grease 12-inch pizza pan. Press 2 cups of dough into prepared pan. Bake 13 to 15 minutes, or until golden brown. Cool completely in pan on wire rack. Decorate as desired. Cut into wedges to serve
Recipes to Try
You May Also Like
Refrigerated Cookie Dough
NET WT 36 oz (2 lb 4 oz) 1.02 kg
SAVED
SAVE
Refrigerated Cookie Dough
NET WT 14 OZ (396 g)
SAVED
SAVE
Refrigerated Cookie Dough
NET WT 72 oz (4 lb 8 oz) 2.04 kg
SAVED
SAVE
Refrigerated Cookie Dough
NET WT 14 OZ (396 g)
SAVED
SAVE