Desserts

Allergen-Free* Dark Chocolate Clusters

Allergen-Free* Dark Chocolate Clusters
Level
Easy
Prep
5 minutes
Cook
12 minutes
Servings
36 clusters
Free From: peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish

*When prepared using allergen-free ingredients. Please read ingredient labels carefully.
Key Ingredients
Ingredients
Make It
Step 1
Line rimmed baking sheets with wax or parchment paper.
Step 2
Melt chocolate following label Melting Directions.
Step 3
Add crisped rice, chips or pretzels, cherries and pepitas to the chocolate; mix until well blended. Scoop tablespoonfuls of mixture onto prepared baking sheets.
Step 4
Refrigerate for at a least 20 minutes or until chocolate has set. Store in an airtight container.
Note:
*When prepared using allergen-free ingredients. Please read ingredient labels carefully.
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