These delicious Chocolate Chip Caramel Nut Bars have all your favorite flavors in one bite!
Indulge in the decadent delight of Chocolate Chip Caramel Nut Bars from NESTLÉ® TOLL HOUSE®. This easy recipe features a base made with softened NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Dough, ensuring a rich and chewy texture that is simply irresistible.
These bars are an ideal treat for any occasion, fitting perfectly as a snack or dessert. The combination of chocolate chips, caramel, and nuts creates a mouthwatering flavor explosion that will satisfy your sweet tooth. This recipe falls under the category of easy recipes and is perfect for those who love quick and tasty dessert options.
Whether you're enjoying these bars on a cozy evening at home or sharing them with friends and family, Chocolate Chip Caramel Nut Bars from NESTLÉ® TOLL HOUSE® are sure to be a hit.
Directions
Step 1
Preheat oven to 350° F. Grease 8-inch-square baking pan.
Step 2
Press 3/4 package of cookie dough into prepared baking pan. Bake for 10 minutes.
Step 3
Sprinkle 1/4 cup nuts over cookie crust; drizzle caramel syrup over nuts. Top with teaspoonfuls of remaining cookie dough; press gently into caramel syrup. Sprinkle with remaining 1/4 cup nuts.
Step 4
Bake for 10 to 12 minutes or until edges are set. Cool completely in pan on wire rack.
Make It
Step 1
Preheat oven to 350° F. Grease 8-inch-square baking pan.
Step 2
Press 3/4 package of cookie dough into prepared baking pan. Bake for 10 minutes.
Step 3
Sprinkle 1/4 cup nuts over cookie crust; drizzle caramel syrup over nuts. Top with teaspoonfuls of remaining cookie dough; press gently into caramel syrup. Sprinkle with remaining 1/4 cup nuts.
Step 4
Bake for 10 to 12 minutes or until edges are set. Cool completely in pan on wire rack.
Ingredients
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