Golden 'blonde' brownies with pure brown sugar, butter, and vanilla create a caramelesque, butterscotchy flavor. A super treat to tuck into lunch bags or serve as dessert!
Blonde Brownies from NESTLÉ® TOLL HOUSE® deliver a rich, buttery experience that combines the delightful notes of caramel and butterscotch in every bite. These brownies are especially perfect for back-to-school snacks or a simple yet satisfying dessert to mark any occasion. Whether you’re whipping them up for a Mother's Day celebration or a casual weekday treat, the recipe is designed to be easy and quick, fitting seamlessly into your schedule in under an hour.
These Blonde Brownies incorporate the quality of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, adding a rich chocolatey dimension that balances the sweet and caramel-like base. Ideal for all skill levels, this easy dessert bar is a wonderful choice for everyone—from novice bakers to seasoned chefs. The flavors of brown sugar and vanilla harmonize beautifully, making these brownies a versatile addition to any dessert lineup. Perfect for sharing at birthday parties or casually enjoying at home, these brownies are a delightful embodiment of simple, classic American baking.
Ingredients
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Directions
Step 1
Preheat oven to 350° F. Grease 15 x 10-inch jelly-roll pan.
Step 2
Combine flour, baking powder and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in eggs and vanilla extract; gradually beat in flour mixture. Stir in morsels. Spread into prepared pan.
Step 3
Bake for 20 to 25 minutes or until top is golden brown. Cool in pan on wire rack.
Ingredients
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Make It
Step 1
Preheat oven to 350° F. Grease 15 x 10-inch jelly-roll pan.
Step 2
Combine flour, baking powder and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in eggs and vanilla extract; gradually beat in flour mixture. Stir in morsels. Spread into prepared pan.
Step 3
Bake for 20 to 25 minutes or until top is golden brown. Cool in pan on wire rack.
Ingredients
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