Sweet butterscotch, brown sugar and cinnamon give this elegant apple tart a rich aroma and flavor. Perfect served warm with ice cream or whipped topping.
Indulge in the delightful flavors of the Apple Butterscotch Tart, a delightful creation from NESTLÉ® TOLL HOUSE®. This dessert is a heavenly blend of sweet butterscotch and crisp apples, making it an enticing treat for your senses. The lusciousness of the butterscotch apple pie is perfectly complemented by the cinnamon’s warmth, creating a harmonious blend of flavors.
The Apple Butterscotch Tart is more than just a simple dessert; it’s an experience that combines the rustic charm of an apple butterscotch cake with the sumptuousness of an apple and butterscotch pie. Enhanced by NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, every bite is a reminder of why certain flavors become timeless classics.
Pair this irresistible butterscotch tart with a scoop of vanilla ice cream, if desired, to elevate your dessert to the next level. Ideal for those seeking easy recipes that impress, this dessert takes your taste buds on a journey and fits perfectly into cozy gatherings or solo indulgences. Embrace the deliciousness of this elegant pie, and let its simplicity and charm make it a favorite at your table.
Line 9-inch tart pan with removable bottom with pastry; trim away excess pastry. Arrange apples in pastry shell; sprinkle morsels over apples. Combine flour, sugar and cinnamon in medium bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Sprinkle mixture over filling.
Step 3
Bake for 40 to 45 minutes or until apples are tender when pierced with a sharp knife. Remove side of tart pan. Serve warm with ice cream.