Brownies & Blondies

Sweet & Salty Dark Chocolate Blondies

NESTLÉ® TOLL HOUSE®
Sweet & Salty Dark Chocolate Blondies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
30 min
Recipe Info - Serving Size
Servings
32 bars
Indulge in the perfect union of flavors with Sweet & Salty Dark Chocolate Blondies. This delicious dessert from NESTLÉ® TOLL HOUSE® is a delightful blend of rich, dark chocolate and a hint of saltiness that will excite your taste buds.

These blondies are expertly crafted with NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels, ensuring each bite is packed with intense chocolate flavor. The blondies are also drizzled with NESTLÉ® LA LECHERA® Dulce de Leche, adding a sweet, creamy touch that complements the dark chocolate beautifully.

Ideal as a snack or a delightful end to a meal, these blondies are incredibly easy to make, taking less than an hour from start to finish. Perfect for any occasion, they promise to be a crowd-pleaser with their irresistible combination of sweet and salty flavors.

Ingredients

Make It

Step 1

Preheat oven to 325° F. Line 13 x 9-inch baking pan with parchment paper or foil, lightly greased.

Step 2

Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and 1 cup pretzel pieces.

Step 3

Bake for 30 to 34 minutes or until wooden pick inserted in center comes out clean. Remove from oven to wire rack to cool completely. Lift from pan; remove paper or foil. Cut into bars. Drizzle with dulce de leche and remaining 1/2 cup pretzel pieces before serving.

Ingredients

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