If you love the taste of chocolate and orange together, then you will love these Orange & Feta Fudgy Brownies!! Add more orange liqueur and orange zest to this for extra flavor. The feta cheese makes for a delicious, savory, fudgy brownie.
Orange & Feta Fudgy Brownies is an intriguing treat that harmonizes rich chocolate and zesty orange for a truly unique dessert experience. Created by NESTLÉ® TOLL HOUSE®, these brownies are crafted using their signature dark chocolate morsels, ensuring a deeply indulgent chocolate flavor in every bite. The addition of orange liqueur like Cointreau or Grand Marnier infuses the brownies with a delightful citrusy note, while the orange zest enhances the overall freshness.
What makes these brownies stand out is the surprising inclusion of feta cheese. This ingredient melds perfectly with the fudgy chocolate, offering a savory twist that balances the sweetness and adds a creamy texture. Whether you’re preparing a dessert for a casual family gathering or aiming to impress guests with an unexpected flavor combination, these easy-to-make brownies are an ideal choice.
Ideal for those who appreciate inventive yet approachable treats, this recipe provides a source of fiber and makes a wonderful snack or dessert option. Enjoy the rich flavors and the unmistakable quality of NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels in these unforgettable brownies.
Ingredients
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Directions
Step 1
Preheat oven to 325º F. Grease 8-inch-square baking pan.
Step 2
Heat chocolate, sugar, butter and water in small saucepan over low heat, stirring constantly, until chocolate and butter are just melted. Remove from heat. Stir in eggs, one at a time, until mixed in. Stir in liqueur. Add flour and salt; stir well. Stir in cheese and orange zest. Pour into prepared baking pan.
Step 3
Bake for 35 to 40 minutes until wooden pick inserted in center comes out still slightly sticky. Cool in pan on wire rack. Cut into bars.
Ingredients
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Make It
Step 1
Preheat oven to 325º F. Grease 8-inch-square baking pan.
Step 2
Heat chocolate, sugar, butter and water in small saucepan over low heat, stirring constantly, until chocolate and butter are just melted. Remove from heat. Stir in eggs, one at a time, until mixed in. Stir in liqueur. Add flour and salt; stir well. Stir in cheese and orange zest. Pour into prepared baking pan.
Step 3
Bake for 35 to 40 minutes until wooden pick inserted in center comes out still slightly sticky. Cool in pan on wire rack. Cut into bars.
Ingredients
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