Key Ingredients
Ingredients
- ●1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough, softened
- ●Assorted food coloring, candies and sprinkles (optional)
Make It
Step 1
Preheat oven to 325° F.
Step 2
Mix cookie dough and food coloring in medium bowl. Fill a cookie press with dough following manufacturer's directions. Press dough onto baking sheets.* Sprinkle with candies and sprinkles.
Step 3
Bake for 8 to 10 minutes or until very light golden brown around edges. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Step 4
* If dough becomes too soft, refrigerate for about five minutes or until slightly firm.
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