Pies & Tarts

Strawberry Almond Chocolate Tart

NESTLÉ® TOLL HOUSE®
Strawberry Almond Chocolate Tart
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
30 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
8 servings
This gorgeous Strawberry Almond Chocolate Tart makes a beautiful presentation and it tastes wonderful! Try this for your next special event and you're sure to impress your guests.

Indulge in the elegant allure of the Strawberry Almond Chocolate Tart. This recipe from the esteemed NESTLÉ® TOLL HOUSE® brand combines the richness of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels with the creamy sweetness of NESTLÉ® CARNATION® Sweetened Condensed Milk. The delicate almond strawberry tart is elevated by the fresh, juicy strawberries which pair exquisitely with the velvety chocolate base. Perfect for Valentine’s Day or any occasion where you seek to offer a delightful treat, this almond strawberry tart is both visually stunning and delectably irresistible. Simple yet sophisticated, the strawberry and almond tart captures the essence of effortless elegance, promising a flavor journey that is unforgettable. Whether you’re a dessert aficionado or new to baking, this easy recipe ensures that your culinary creation will be the highlight of any celebration.

Ingredients

Make It

Step 1

Preheat oven to 425° F.

Step 2

Place unfolded pastry on ungreased baking sheet. Turn edges under 1/2 inch; flute. Prick pastry with tines of a fork.

Step 3

Bake for 10 to 12 minutes or until golden brown. Cool completely on baking sheet on wire rack. Spread with jam.

Step 4

Microwave morsels and sweetened condensed milk in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in liqueur. Pour over jam; spread to edges. Refrigerate for 1 hour or until chocolate is set.

Step 5

Arrange strawberries over chocolate; sprinkle with almonds. Serve immediately.

Ingredients

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