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Snickerdoodles

Snickerdoodles
Level
Easy
Prep
10 minutes
Cook
15 minutes
Servings
24 cookies (2 dozen)
  • All-time favorite Snickerdoodles are so easy to make and perfect to enjoy all day long.
Key Ingredients
Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Sugar Cookie Dough
16.5 oz.
Ingredients
Make It
Step 1
Preheat oven to 325° F.
Step 2
Combine sugar and cinnamon in small bowl. Break dough into 24 pieces. Roll each piece into a ball and then in sugar mixture. Place 2 inches apart on ungreased baking sheets.
Step 3
Bake for 14 to 16 minutes or until edges are set but centers are still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
VARIATION:
To make Bite-Size Snickerdoodles, cut dough into 40 pieces. Follow procedure above; bake for 13 to 15 minutes.
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