Frozen Treats

No-Bake Mini "Sundae" Sweets

No-Bake Mini "Sundae" Sweets
Recipe Info - Skill Level
Recipe Info - Serving Size
24 servings
Recipe Info - Prep Time
25 min
Recipe Info - Cook Time
5 min
Easy to make, these adorable No-Bake Mini "Sundaes" are a sweet addition to any party. Just shape marshmallow cereal into mini "sundaes", dip in melted Semi-Sweet Chocolate Morsels and top with sprinkles, mini morsels, whipped cream topping and a cherry!


Make It

Step 1

Spray large bowl with nonstick cooking spray.

Step 2

Heat, marshmallows and butter in large, heavy-duty 6-quart saucepan over medium-low heat, stirring frequently, for 5 to 10 minutes, until smooth. Remove from heat.

Step 3

Working quickly, stir in cereal. Carefully transfer mixture to prepared bowl. Cool for 5 minutes.

Step 4

Line baking sheet with wax paper. Spray 24 mini muffin cups and hands with nonstick cooking spray.

Step 5

Press about 1/3 cup marshmallow mixture into prepared muffin cups, shaping mixture above cups into rounded “ice cream scoop” shapes with ice cream scoop or two tablespoons.

Step 6

Microwave 1 1/4 cups morsels and vegetable shortening in dry, uncovered, microwave-safe bowl on HIGH power for 45 seconds; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.

Step 7

Dip tops of sundaes in chocolate. Immediately decorate with sprinkles and remaining 1/4 cup morsels. Let stand until chocolate is firm. Store in airtight containers. Before serving, top each “sundae” with 1 tablespoon whipped topping and a cherry.


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