Fudge & Candy

NESTLÉ® TOLL HOUSE® Famous Fudge

NESTLÉ® TOLL HOUSE®
NESTLÉ® TOLL HOUSE® Famous Fudge
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
8 min
Recipe Info - Cook Time
Cook 
6 min
Recipe Info - Serving Size
Servings
24 servings (2 pieces per serving)
You can't beat the original. Satisfy your chocolate craving with some Toll House Famous Fudge.

Ingredients

Make It

Step 1

Line 8-inch-square baking pan with foil.

Step 2

Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

Step 3

Stir in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.

FOR MILK CHOCOLATE FUDGE:

Substitute 1 3/4 cups (11.5-ounce package) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Morsels.

FOR BUTTERSCOTCH FUDGE:

Substitute 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels for Semi-Sweet Morsels.

FOR PEANUTTY CHOCOLATE FUDGE:

Substitute 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels for Semi-Sweet Morsels and 1/2 cup chopped peanuts for pecans or walnuts.

Ingredients

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