Fudge & Candy
Fudge & Candy
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NESTLÉ® TOLL HOUSE® Famous Fudge

NESTLÉ® TOLL HOUSE® Famous Fudge
Level
Easy
Prep: 
08 min
Cook 
06 min
Servings
24 servings (2 pieces per serving)
You can't beat the original. Satisfy your chocolate craving with some Toll House Famous Fudge.
Key Ingredients
Ingredients
Make It
Step 1
Line 8-inch-square baking pan with foil.
Step 2
Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
Step 3
Stir in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
FOR BUTTERSCOTCH FUDGE:
Substitute 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels for Semi-Sweet Morsels.
FOR MILK CHOCOLATE FUDGE:
Substitute 1 3/4 cups (11.5-ounce package) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Morsels.
FOR PEANUTTY CHOCOLATE FUDGE:
Substitute 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels for Semi-Sweet Morsels and 1/2 cup chopped peanuts for pecans or walnuts.
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