Fudge & Candy

White Chocolate Toffee Fudge

NESTLÉ® TOLL HOUSE®
White Chocolate Toffee Fudge
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
24 servings, 2 pieces each
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
2 min

Make It

Step 1

Line 8-inch-square baking pan with foil, leaving an overhang on all sides.

Step 2

Combine morsels, condensed milk and peanut butter in microwave-safe bowl and heat in 30-second intervals, stirring after each, until mixture is just melted and smooth. Stir in 1/2 cup toffee candy. Spread evenly in prepared pan. Sprinkle the remaining 1/2 cup toffee candy on top and press lightly.

Step 3

Refrigerate for 2 to 3 hours. Lift the fudge from pan using the overhanging foil. Cut into 48 pieces. Store refrigerated in airtight container.

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