Brownies & Blondies
Brownies & Blondies
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Milk Chocolate Banana Brownies

Level
Easy
Prep
20 minutes
Cook
40 minutes
Servings
16 bars
  • Who would have thought that richly moist milk chocolate brownies could be even better filled with chunks of ripe bananas?! Fresh from the oven these brownies will be a hit with banana and chocolate lovers alike.
Key Ingredients
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels 34.5 oz
NET WT 34.5 OZ (2.15 lb) 978 g
Ingredients
Make It
Step 1
Preheat oven to 350º F. Grease 9-inch-square baking pan.
Step 2
Microwave 1 cup morsels in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 45 seconds; STIR. If necessary, microwave at additional 10- to 15-second intervals, stirring just until smooth. Cool to room temperature.
Step 3
Combine flour, whole-wheat flour, baking powder and salt in small bowl. Beat brown sugar and butter in medium mixer bowl until creamy. Add eggs and vanilla extract; beat well. Beat in melted chocolate. Gradually beat in flour mixture. Stir in bananas and remaining 3/4 cup morsels. Spread into prepared baking pan.
Step 4
Bake for 40 to 45 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into bars. Store in covered container in refrigerator.