Name: Layers Of Love Chocolate Brownies
Prep time: 10 s
Cook time: 30 s
Total time: 55 s
Yield: 20
Ingredients: Nonstick cooking spray; 3/4 cup all-purpose flour; 3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa; 1/4 teaspoon salt; 1/2 cup (1 stick) buttercut in pieces; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 3 large eggsdivided; 2 teaspoons vanilla extract; 1 cup chopped pecans; 3/4 cup NESTLÉ® TOLL HOUSE® Premier White Morsels; 1/2 cup caramel ice cream topping; 3/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

Make It

Step 1

Preheat oven to 350° F. Grease 8-inch-square baking pan.

Step 2

Combine flour, cocoa and salt in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Add 2 eggs, one at a time, beating well after each addition. Add vanilla extract; mix well. Gradually beat in flour mixture. Reserve 3/4 cup batter. Spread remaining batter into prepared baking pan. Sprinkle nuts and white morsels over batter. Drizzle caramel topping over top. Beat remaining egg and reserved batter in same large bowl until light in color. Stir in semi-sweet morsels. Spread evenly over caramel topping.