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Holiday Sweater Cookies

Holiday Sweater Cookies
30 min
9 min
Makes 20 cookies
Key Ingredients
A package with a blue label that reads "sugar cookie dough" and 4 sugar cookies.
Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Sugar Cookie Dough
16.5 oz.
Make It
Step 1
Preheat oven to 350° F.
Step 2
Crumble dough into medium bowl. Add flour; mix until combined.
Step 3
Sprinkle work surface lightly with flour. Roll out dough to 1/4-inch thickness, using additional flour as needed to prevent sticking. Cut cookie dough with sweater-shaped cookie cutters (approximately 20 cookies). Transfer to ungreased baking sheets, placing about 2 inches apart. Remaining scraps of dough can be rolled out again to make more cookies. Refrigerate for 10 minutes.
Step 4
Bake cookies for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Step 5
Spread frosting on flat sides of cookies. Decorate with icing and decorations.
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