Fudge & Candy
Fudge & Candy
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Christina Tosi’s Unicorn Birthday Fudge
Level
Easy
Prep
15 minutes
Servings
24 pieces
Key Ingredients
Toll House
Morsels and Baking Ingredients
NESTLÉ TOLL HOUSE Unicorn Morsels™ 10 oz
NET WT 10 OZ (283 g)
Carnation
Sweetened Condensed Milk
NESTLÉ® CARNATION® Sweetened Condensed Milk 14 oz
NET WT 14 oz (397 g)
Ingredients
Make It
Step 1
Line a 13 x 9-inch baking dish with parchment or wax paper. Sprinkle ½ cup Unicorn morsels onto the paper. Set dish aside.
Step 2
Combine 3 cups white morsels with the sweetened condensed milk in a microwave-safe medium sized bowl.
Step 3
Microwave for 30 seconds and stir. Continue to microwave for 10-20 seconds at a time and stir in between to melt the morsels completely. The mixture will become smooth and glossy. Stir in salt and extract.
Step 4
Stir ¼ cup rainbow sprinkles into mixture and then spread mixture into the baking dish. Top the mixture with the remaining 1/4 cup white and remaining 1/2 cup unicorn morsels, as well as the remaining 2 tablespoons sprinkles.
Step 5
Refrigerate the fudge for at least 30-45 minutes prior to cutting.