A package of chocolate chip lover cookie dough with chocolate chips and chunks with a red label and a melty cookie.

NESTLÉ® TOLL HOUSE® Chocolate Chip Lovers Cookie Dough

16 oz.
  • Chocolate on chocolate on chocolate. Milk Chocolate Morsels, Semi-Sweet Morsels and Semi-Sweet Chunks team up to make a chocolate lover’s dream come true.
  • This indulgent refrigerated cookie dough is ready to bake so you can satisfy your sweet tooth in minutes.
  • Our best tasting cookie ever! Now softer and chewier, just like homemade.
Nutrition
Icon / Navigation / Arrows / Large / Down
Nutrition Facts

12 servings per container

Serving size                                      1 Cookie (38 g)

Amount Per Serving
Calories 170
% Daily Value*
Total Fat 8g 10%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 190mg 8%
Total Carbohydrate 23g 8%
Dietary Fiber <1g 3%
Total Sugars 14g
Incl. 14g Added Sugars 28%
Protein 2g
Vitamin D 0mcg
Calcium 0mg
Iron 0.3mg
Potassium 60mg
0%
0%
0%
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
BLEACHED WHEAT FLOUR, SUGAR, NESTLÉ® TOLL HOUSE® SEMI-SWEET CHOCOLATE MORSELS & CHUNKS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS), VEGETABLE OIL (PALM OIL, HIGH OLEIC CANOLA OIL), WATER, NESTLÉ® TOLL HOUSE® MILK CHOCOLATE MORSELS (SUGAR, CHOCOLATE, COCOA BUTTER, NONFAT MILK, MILKFAT, SOY LECITHIN, NATURAL FLAVOR), EGGS, 2% OR LESS OF MOLASSES, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.
Allergens
CONTAINS: EGG, WHEAT, MILK, SOY. MAY CONTAIN PEANUTS, PECANS, WALNUTS, MACADAMIA NUTS, COCONUT .
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Preparation Instructions
Step 1
Break along pre-scored lines
Step 2
Place 6 cookies 3" apart on ungreased baking sheet(s).
Conventional Oven Instructions
Conventional Oven Instructions
Step 1
Preheat oven to 350°F
Step 2
Bake 12-13 minutes or until golden brown. Directions developed using conventional ovens. Ovens vary. Baking time may need to be adjusted.
Step 3
After baking, cool cookies 2 minutes on baking sheet, remove to cool completely.
Tips
Icon / Navigation / Arrows / Large / Down
For a rounder cookie, slightly round dough corners before placing on baking sheet. Bake one baking sheet at a time on center rack in oven. Begin with the lowest time recommended and add time as needed.
High Altitude: Bake at 350°F 13-15 minutes.
Dough may be frozen for up to 2 months if frozen before "use by" date on the package. Frozen dough can be baked in preheated oven. Simply add 1-2 minutes of bake time.
What People Are Saying
You May Also Like
SAVED
SAVE
Icon / Save Heart / Empty
Seasonal New
SAVED
SAVE
Icon / Save Heart / Empty
Seasonal
SAVED
SAVE
Icon / Save Heart / Empty
Seasonal
SAVED
SAVE
Icon / Save Heart / Empty