Ingredients
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Key Ingredients
Make It
Step 1
Preheat oven to 350º F. Grease or paper-line 12 muffin cups.
Step 2
Combine 1 ½ cups flour, granulated sugar, 1/4 cup brown sugar, baking powder and salt in large bowl. Stir in ½ cup (1 stick) butter, milk and egg just until moistened. Stir in morsels. Spoon batter into prepared muffin cups.
Step 3
Combine 1/3 cup brown sugar, remaining 3 tablespoons flour and remaining 1 tablespoon butter in small bowl; stir in nuts. Sprinkle generously over muffin batter; press down lightly.
Step 4
Bake for 20 to 25 minutes or until wooden pick inserted in center comes out clean.
Ingredients
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