Pies & Tarts

Sensibly Delicious Chocolate Chip Pie

NESTLÉ® TOLL HOUSE®
Sensibly Delicious Chocolate Chip Pie
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
8 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
55 min
The “sensibly delicious” combination of SPLENDA® and NESTLÉ® TOLL HOUSE® make this chocolate chip pie a wise dessert. It is easy to make and tasty, too! Serve warm with whipped cream. And your guests will be delighted.

Ingredients

Make It

Step 1

Preheat oven to 325° F.

Step 2

Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, SPLENDA® Sugar Blend for Baking and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.

Step 3

Bake for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream.

Note:

* If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.

* NOTE:

1/2 cup SPLENDA® No Calorie Sweetener, Granular can be substituted for SPLENDA® Sugar Blend for Baking.

Ingredients

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