No-Bake Chocolate Chip Cheesecake

No-Bake Chocolate Chip Cheesecake
Level
Easy
Prep
15 minutes
Servings
Makes 8 servings
Key Ingredients
Ingredients
Make It
Step 1
In a small bowl, combine gelatin with 1 tablespoon hot water and let bloom. In a large mixer bowl, beat cream cheese until smooth. Add sweetened condensed milk, vanilla extract, lemon juice and salt. Mix until combined and there are no lumps. Add gelatin mixture and mix thoroughly. Stir in the morsels. Pour into pie crust.
Step 2
Refrigerate cheesecake for at least an hour before serving.
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