Mochaccino-Caramel Lava Cakes

Name: Mochaccino-Caramel Lava Cakes
Prep time: 10 s
Cook time: 25 s
Total time: 38 s
Yield: 4
Ingredients: Nonstick cooking spray; 1/2 cup (1 stick) butter; 1/2 cup granulated sugar; 1/4 cup water; 2 teaspoons NESCAFÉ TASTER'S CHOICE French Roast 100% Pure Instant Coffee Granules; 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 2 large eggs; 1/2 cup all-purpose flour; Pinch of salt; 4 bite-size caramel-filled chocolates; Powdered sugar; Vanilla light ice cream (optional)

NESTLÉ® TOLL HOUSE®

Level

Easy

Prep

10 min

Cook

25 min

Servings

4 servings

Set hearts aflutter with these individual Mochaccino-Caramel Lava Cakes that excite the senses. A blend of coffee, caramel and chocolate make this dessert a guilty pleasure.

Mochaccino-Caramel Lava Cakes offer a tantalizing experience that merges rich mocha essence with molten caramel perfection. Each bite unveils a decadent surprise, thanks to the indulgent combination of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels and smooth caramel, creating an irresistible lava caramel cake. The cakes are made with NESCAFÉ TASTER’S CHOICE French Roast, enhancing the depth of flavor with its pure coffee granules.

Perfect for Valentine’s Day or any special occasion, these caramel chocolate lava cakes are easy to prepare in under an hour, making them a delightful choice for those seeking a quick and impressive dessert. Serve with a sprinkle of powdered sugar or a scoop of vanilla light ice cream for an added touch of sweetness. Celebrate caramel lava cakes as the centerpiece at your next gathering, bringing joy and deliciousness with every slice.