Brownies & Blondies
Brownies & Blondies
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Double Chocolate Brownies

Double Chocolate Brownies
Level
Easy
Prep: 
20 min
Cook 
35 min
Servings
16 brownies
Key Ingredients
A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
12 oz.
Ingredients
Make It
Step 1
Preheat oven to 325º F. Grease 9-inch square baking pan.
Step 2
Combine flour, baking soda and salt in small bowl.
Step 3
Heat shortening, sugar and water in medium saucepan to boiling, stirring constantly. Remove from heat. Stir in 1 cup morsels; stir until smooth.
Step 4
Add eggs one at a time, beating well after each addition. Gradually add in flour mixture. Stir in remaining morsels. Spread into prepared baking pan.
Step 5
Bake for 30 to 35 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack; cut into squares.
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