Fudge & Candy

Crunchy Peanut Butter Fudge

Name: Crunchy Peanut Butter Fudge
Prep time: 10 s
Cook time: 60 s
Total time: 70 s
Yield: 64
Ingredients: 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels; 2 cups or 1 jar (16 ounces) crunchy peanut butter; 1 cup peanutschopped

NESTLÉ® TOLL HOUSE®

Level

Easy

Prep

10 min

Cook

1 hr

Servings

64 pieces

Toll House Tales winner Becky M.'s Crunchy Peanut Butter Fudge can be yours in 10 minutes and only requires three ingredients!

Key Ingredients

A yellow bag of peanut butter flavored & milk chocolate morsels with an orange label and a melty cookie.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Milk Chocolate & Peanut Butter Flavored Morsels

11 oz.

Ingredients

●

1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels
●
2 cups or 1 jar (16 ounces) crunchy peanut butter
●
1 cup peanuts, chopped

Make It

Step 1

Line 8- or 9-inch-square baking dish or pan with wax paper.

Step 2

Melt morsels in uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir peanut butter into melted morsels. Stir in peanuts. Spread fudge into prepared baking dish. Refrigerate for at least 1 hour or until set. Lift from pan; remove paper. Cut into pieces. Store in tightly sealed container or resealable plastic bag.

Tips

Cutting Tip:

Cut fudge into four squares and then cut each square in 16 pieces (4x4) to create a total of 64 pieces of fudge.

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