Key Ingredients
Ingredients
- ●2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
- ●1/2 cup (1 stick) butter or margarine, cut into pieces
- ●3 large eggs
- ●1 1/4 cups all-purpose flour
- ●1 cup granulated sugar
- ●1/4 teaspoon baking soda
- ●1 teaspoon vanilla extract
- ●1/2 cup chopped walnuts
- ●12 caramels
- ●1 tablespoon milk
Make It
Step 1
Preheat oven to 350° F. Grease 13 x 9-inch baking pan.
Step 2
Melt 1 cup morsels and butter in large, heavy-duty saucepan over low heat, stirring constantly until smooth. Remove from heat; stir in eggs. Add flour, sugar, baking soda and vanilla extract; stir well.
Step 3
Spread batter into prepared baking pan; sprinkle with remaining morsels and walnuts.
Step 4
Bake for 20 to 25 minutes or until wooden pick inserted in center comes out slightly sticky.
Step 5
Microwave caramels and milk in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 15-second intervals, stirring until melted. Drizzle over warm brownies. Cool in pan on wire rack.
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