Name: Chocolate Turtle Brownies
Prep time: 15 s
Cook time: 20 s
Total time: 35 s
Yield: 24
Ingredients: 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morselsdivided; 1/2 cup (1 stick) butter or margarinecut into pieces; 3 large eggs; 1 1/4 cups all-purpose flour; 1 cup granulated sugar; 1/4 teaspoon baking soda; 1 teaspoon vanilla extract; 1/2 cup chopped walnuts; 12 caramels; 1 tablespoon milk

Make It

Step 1

Preheat oven to 350° F. Grease 13 x 9-inch baking pan.

Step 2

Melt 1 cup morsels and butter in large, heavy-duty saucepan over low heat, stirring constantly until smooth. Remove from heat; stir in eggs. Add flour, sugar, baking soda and vanilla extract; stir well.

Step 3

Spread batter into prepared baking pan; sprinkle with remaining morsels and walnuts.

Step 4

Bake for 20 to 25 minutes or until wooden pick inserted in center comes out slightly sticky.

Step 5

Microwave caramels and milk in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 15-second intervals, stirring until melted. Drizzle over warm brownies. Cool in pan on wire rack.