Pies & Tarts

Chocolate Satin Pie

Chocolate Satin Pie
Level
Easy
Prep
10 minutes
Cook
5 minutes
Servings
10 servings
  • For an after dinner surprise, try the Chocolate Satin Pie. One bite and the smooth chocolate richness will have your loved ones asking for more.
Key Ingredients
Ingredients
Make It
Step 1
Whisk together evaporated milk and egg yolks in medium saucepan. Heat over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Remove from heat; stir in morsels until completely melted and mixture is smooth.
Step 2
Pour into crust; refrigerate 3 hours or until firm. Top with whipped cream before serving; sprinkle with nuts.