Key Ingredients
Ingredients
- ●1/2 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- ●1/4 cup (1/2 stick) butter
- ●1 cup packed light brown sugar
- ●1/2 cup creamy or chunky peanut butter
- ●2 large eggs
- ●1 teaspoon vanilla extract
- ●1/2 cup all-purpose flour
- ●1/2 cup NESTLÉ® TOLL HOUSE® Premier White Morsels
- ●1/2 cup NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels
- ●1/3 cup strawberry jam
Make It
Step 1
Preheat oven to 350°F. Grease 9-inch-square baking pan.
Step 2
Place semi-sweet morsels and butter in large, microwave-safe bowl. Microwave on HIGH (100%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until mixture is melted. Add brown sugar and peanut butter to chocolate mixture; beat on medium speed for 1 minute or until well mixed. Beat in eggs and vanilla extract. Gradually stir in flour. Stir in white and peanut butter & milk chocolate morsels. Spread into prepared pan. Drop jam by spoonfuls onto batter. Swirl with a knife.
Step 3
Bake for 35 to 40 minutes or until wooden pick inserted in center comes out still slightly sticky. Cool completely in pan on wire rack. Cut into bars.
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