Pies & Tarts
Pies & Tarts
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Apple-Scotch Mac Pie

Apple-Scotch Mac Pie
30 min
45 min
8 to 10 servings
  • Bring the flavor of caramel apples into your kitchen! NESTLÉ® TOLL HOUSE® Butterscotch Morsels, crisp apples and macadamia nuts turn a simple pie crust into a caramel delight! Created by Louise Piper, Rolfe, IA.
Key Ingredients
Make It
Step 1
Preheat oven to 375° F.
Step 2
Combine eggs, corn syrup, apple, butter, vanilla extract, salt and cinnamon in large bowl; mix well. Stir in nuts and morsels. Pour into pie shell.
Step 3
Bake for 45 to 50 minutes or until edge is set but center still moves slightly. Cool on wire rack for 2 hours. Serve immediately or cover and refrigerate.
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