Pies & Tarts

NESTLÉ® TOLL HOUSE® Chocolate Chip Pie

Name: NESTLÉ® TOLL HOUSE® Chocolate Chip Pie
Prep time: 15 s
Cook time: 55 s
Total time: 85 s
Yield: 8
Cuisine: American
Ingredients: 1 unbaked 9-inch (4-cup volume) deep-dish pie shell *; 2 large eggs; 1/2 cup all-purpose flour; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 3/4 cup (1 1/2 sticks) buttersoftened; 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1 cup chopped nuts; Sweetened whipped cream or ice cream (optional)

NESTLÉ® TOLL HOUSE®

Level

Easy

Prep

15 min

Cook

55 min

Servings

8 servings

NESTLÉ® TOLL HOUSE® Chocolate Chip Pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or ice cream.

Key Ingredients

A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

12 oz.

Ingredients

●
1 unbaked 9-inch (4-cup volume) deep-dish pie shell *
●
2 large eggs
●
1/2 cup all-purpose flour
●
1/2 cup granulated sugar
●
1/2 cup packed brown sugar
●
3/4 cup (1 1/2 sticks) butter, softened
●

1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
●
1 cup chopped nuts
●
Sweetened whipped cream or ice cream (optional)

Make It

Step 1

Preheat oven to 325° F.

Step 2

Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.

Step 3

Bake for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream, if desired.