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Pumpkin Pecan Pie Squares
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook 1 hr
Total 1 hr 10 min
Prep 10 min
Cook 1 hr
These Pumpkin Pecan Pie Squares are great for dessert!!Pumpkin Pecan Pie Squares will become a favorite addition to your dessert repertoire this holiday season. Brought to you by CARNATION® MILKS, these delightful treats combine the warmth of pumpkin pie with the satisfying crunch of pecans, creating a truly scrumptious dessert bar.Crafted with LIBBY'S® 100% Pure Pumpkin and NESTLÉ® CARNATION® Evaporated Milk, these squares promise a rich and creamy texture that complements their blend of autumnal spices. Perfect for Thanksgiving and other holiday gatherings, this easy recipe fits beautifully into your festive dessert spread.Sprinkle on some pecans and a dollop of whipped cream, and you have a treat that's not only delicious but also visually enticing. Enjoy the flavors of traditional pumpkin pie in a convenient, handheld form with these promising Pumpkin Pecan Pie Squares.
Ingredients
Key Ingredient
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Directions
Cook Mode
Keep screen awake
Step 1
Preheat oven to 350° F.
Step 2
Combine flour, oats, 1/2 cup brown sugar and butter in small mixer bowl. Beat at low speed for 1 to 2 minutes or until crumbly. Press on bottom of ungreased 13 x 9-inch baking pan.
Step 3
Bake for 15 minutes.
Step 4
Combine granulated sugar, pumpkin, evaporated milk, eggs and pumpkin pie spice in large mixer bowl. Beat at medium speed for 1 to 2 minutes; pour over crust.
Step 5
Bake for 20 minutes. Combine pecans and remaining 1/4 cup brown sugar in small bowl. Sprinkle pecan topping over filling. Continue baking for 15 to 25 minutes or until knife inserted in center comes out clean. Cool completely in pan on wire rack. Cut into bars. Top with whipped cream.
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