KEY INGREDIENTS
100% PURE PUMPKIN
LIBBY'S® 100% Pure Pumpkin
Making one pie? Use our 15oz
INGREDIENTS
  • 2 1/2 cups all-purpose baking mix
  • 1/3 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk
  • 1/4 cup packed brown sugar
  • 1 1/4 teaspoons pumpkin pie spice
  • 1 3/4 cups LIBBY'S® 100% Pure Pumpkin, divided
  • 1 tablespoon water
  • 1 cup maple syrup
  • 1/4 teaspoon ground cinnamon
MAKE IT
Step 1
Preheat oven to 425° F.
Step 2
Combine baking mix, dry milk, sugar and pumpkin pie spice in medium bowl. Stir in 3/4 cup pumpkin and water just until moistened.
Step 3
Knead dough 10 times on lightly floured surface. Roll dough to 1/2-inch thickness; cut into 12 biscuits. Place biscuits on ungreased baking sheet about 2 inches apart.
Step 4
Bake for 8 to 10 minutes or until golden brown.
Step 5
Heat maple syrup, remaining 1 cup pumpkin and ground cinnamon in small saucepan until warm. Spoon sauce over warm biscuits.
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