Breads

Toasted Almond Muffins

CARNATION® MILKS
Toasted Almond Muffins
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
18 muffins
Recipe Info - Prep Time
Prep 
12 min
Recipe Info - Cook Time
Cook 
17 min
Toasted Almond Muffins have a wonderful combination of orange and almond flavors. They are great for breakfast or brunch and make a perfect snack or a light dessert too.

INGREDIENTS

Step 1

Preheat oven to 375° F. Grease or paper-line 18 muffin cups.

Step 2

Combine baking mix, evaporated milk, granulated sugar, vegetable oil and egg in large mixer bowl. Beat on high speed for 30 seconds or until blended. Fold in 3/4 cup almonds. Spoon batter into prepared muffin cups, filling 2/3 full.

Step 3

Bake for 15 to 18 minutes, or until wooden pick inserted in center comes out clean. Remove to wire racks to cool completely.

Step 4

Combine powdered sugar and orange juice in small bowl. Spread over each muffin; sprinkle with remaining 1/4 cup almonds.

INGREDIENTS

WHAT PEOPLE ARE SAYING