Lucky You Mint Pie will have you and your guests feeling extra lucky (even if you’re not Irish). This refreshingly decadent mint and chocolate pie features a layer of rich chocolate ganache topped with a creamy mint layer and will quickly become a festive favorite.
Indulge in the decadent delight of the Lucky You Mint Pie, a treat that perfectly combines vibrant flavors with visual appeal. With a luscious layer of rich chocolate ganache crafted from NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, this pie serves as an epicurean masterpiece suitable for any occasion. Above the chocolate lies a cloud-like creamy mint layer, incorporating the irresistible charm of mint pudding and mint chocolate pie into one delightful bite.
This Lucky You Mint Pie surprises with subtle notes of refreshing mint balanced by the smooth sweetness of the chocolate, making it an ideal dessert for holidays like Thanksgiving and St. Patrick’s Day. As the Lucky You Mint Pie is sure to capture hearts, it’s easy enough for anyone to create with NESTLÉ® CARNATION® Evaporated Milk ensuring its trademark creamy texture. Garnished with fresh mint sprigs and extra chocolate mini morsels, this recipe for chocolate mint pie is bound to leave everyone at your table utterly enchanted.
Perfect for novices and seasoned bakers alike, this easy recipe is a fabulous addition to your dessert lineup and a splendid choice for those festive gatherings. The Lucky You Mint Pie from CARNATION® MILK truly shines as a standout dessert, set to steal the spotlight at any celebration.
Microwave 1 cup morsels and 1/3 cup evaporated milk in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 45 seconds; stir until smooth. Stir in butter; pour into crust. Refrigerate for 20 minutes or until cool to the touch.
Step 2
Meanwhile, beat remaining evaporated milk, pudding mix, water, peppermint extract and 3 drops food coloring in medium bowl until combined. Gently stir in 2 cups whipped topping and additional drop of food coloring, if desired. Spoon over chocolate layer.
Step 3
Refrigerate for 2 hours or until set. Sprinkle with additional morsels. Spoon remaining whipped topping in center of pie. Garnish with fresh mint, if desired.