Puddings & Flans
KEY INGREDIENTS
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
INGREDIENTS
- 16 slices bread, cubed
- 1 cup raisins
- 2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Milk
- 4 large eggs, slightly beaten
- 3/4 cup packed brown sugar
- 1/4 cup (1/2 stick) butter, melted
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Caramel sauce (optional)
MAKE IT
Step 1
Preheat oven to 350º F. Grease 12 x 8-inch baking dish.
Step 2
Combine bread and raisins in large bowl. Combine evaporated milk, eggs, sugar, butter, vanilla extract, cinnamon and nutmeg in medium bowl. Pour egg mixture over bread mixture; combine well. Pour mixture into prepared baking dish. Let stand for 10 minutes.
Step 3
Bake for 35 to 45 minutes or until knife inserted in center comes out clean. Drizzle with caramel sauce before serving.
VARIATIONS
For Milk Chocolate Fudge
