Easy Custard Fruit Tart
Easy Custard Fruit Tart
Easy Custard Fruit Tart
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook 20 min
Total 30 min
Prep 10 min
Cook 20 min

This custard tart served with fresh fruit is the essence of simplicity after a rich meal. Light and delicate yet flavorful this tart makes a lovely presentation dressed with fruit and fresh mint leaves.

Easy Custard Fruit Tart brings a delightful treat to your table, making it a perfect choice for any occasion. Prepared with the trusted quality of CARNATION® MILKS, this tart embodies an easy fresh fruit tart with custard experience. Drizzled with the creamy goodness of NESTLÉ® CARNATION® Evaporated Milk, the custard is both smooth and rich, offering a luscious base for the various sliced fresh fruits such as peaches, berries, and kiwi.

Ideal for those looking for a recipe for fruit tartlets with custard, this dessert is not only easy to make but also presents beautifully. Add a touch of elegance by garnishing with fresh mint leaves, enhancing both the aroma and the presentation.

Perfect for holidays, celebrations, or a simple treat after dinner, the Easy Custard Fruit Tart merges visual appeal with a burst of fresh flavors, making it a standout addition to any dessert menu.

Ingredients
Key Ingredient
A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Canned Milk

(12 oz)
Directions
Cook Mode
Keep screen awake
Step 1
Whisk together pudding mix and evaporated milk in a large bowl. Combine for at least 2 minutes or until thick. Pour mixture into pie crust. Refrigerate for at least 1 hour until firm.
Step 2
Remove from the refrigerator and decorate with fresh fruit. Serve immediately, or cover and return to the refrigerator until ready to serve.

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