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Dominican Rice Pudding
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook 12 min
Total 22 min
Prep 10 min
Cook 12 min
Dominican rice pudding gets its heavenly flavor from all the spices. This version is scented with cinnamon, cloves and anise and made extra sweet with the addition of raisins.
Dominican Rice Pudding is a sublime dessert that brings the vibrant taste of the Caribbean straight to your kitchen. Infused with the delightful aroma of cinnamon, cloves, and anise, this pudding captures the essence of authentic Dominican flavors. The sweetness is enhanced beautifully with raisins, offering a chewy contrast to the creamy texture. Crafted with CARNATION® MILKS, the richness is further deepened by the addition of NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk, providing a luscious consistency.
Ideal for any occasion or holiday, this easy-to-make dessert is perfect for celebrating 3 Kings Day with loved ones. The generous sprinkle of ground nutmeg as a garnish adds a touch of warmth and sophistication, making it a standout choice without any need for nuts. Keeping in line with dietary preferences, this delight is a wonderful treat for all ages and skill levels to revel in.
Dominican Rice Pudding is a sublime dessert that brings the vibrant taste of the Caribbean straight to your kitchen. Infused with the delightful aroma of cinnamon, cloves, and anise, this pudding captures the essence of authentic Dominican flavors. The sweetness is enhanced beautifully with raisins, offering a chewy contrast to the creamy texture. Crafted with CARNATION® MILKS, the richness is further deepened by the addition of NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk, providing a luscious consistency.
Ideal for any occasion or holiday, this easy-to-make dessert is perfect for celebrating 3 Kings Day with loved ones. The generous sprinkle of ground nutmeg as a garnish adds a touch of warmth and sophistication, making it a standout choice without any need for nuts. Keeping in line with dietary preferences, this delight is a wonderful treat for all ages and skill levels to revel in.
Ingredients
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Directions
Cook Mode
Keep screen awake
Step 1
Combine 2 cups water, rice, 2 cinnamon sticks, cloves and star anise in a large saucepan. Let soak for at least 1 hour.
Step 2
Place saucepan over medium heat; add remaining 4 cups water and salt. Boil for 2 minutes. Discard cinnamon sticks, cloves and star anise.
Step 3
Reduce heat to low; add evaporated milk, sugar and raisins. Cook for about 10 minutes or until mixture thickens. Remove from heat.
Step 4
Stir in butter; cover and let cool.
Step 5
Serve garnished with ground nutmeg and 8 remaining cinnamon sticks.
THERES MORE TO COOK WITH OUR MILKS.
