Breads

Cranberry Orange Toasted Bread

CARNATION® MILKS
Cranberry Orange Toasted Bread
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
16 servings
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
1 hr
Cranberry, orange peel and chopped nuts combine to make this wintertime treat a favorite for gift giving, holiday baskets and just slicing at the kitchen counter. Serve alone or with Orange Cream Cheese Spread.

INGREDIENTS

Step 1

Preheat oven to 350° F. Grease 9 x 5-inch loaf pan.

Step 2

Combine flour, sugar, baking powder, baking soda and salt in large bowl. Whisk together evaporated milk, eggs, vegetable oil and orange peel in small bowl. Add milk mixture and cranberry sauce to flour mixture; stir until just until moistened. Stir in nuts. Spoon batter into prepared loaf pan.

Step 3

Bake for 55 to 65 minutes or until wooden pick inserted in center comes out clean. Cool in pan for 20 minutes; remove to wire rack to cool completely.

Step 4

Combine cream cheese and orange marmalade; refrigerate.

Step 5

Slice bread; toast. Top with orange cream cheese spread.

INGREDIENTS

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