INGREDIENTS
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MAKE IT
Step 1
Prepare a graham cracker pie crust. In a saucepan, over low heat, bring chocolate chips, sweetened condensed milk and salt to a boil, stirring continuously until blended.
Step 2
Mix in cherry pie filling and almond extract. Pour into the prepared graham cracker pie crust.
Step 3
Chill at least 2 hours. Garnish with 8 stemmed maraschino cherries.