Chicken Pasta Bake

Chicken Pasta Bake

CARNATION® MILKS
Chicken Pasta Bake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
45 min
Recipe Info - Serving Size
Servings
Makes 6 servings, about 1 cup per serving
Savor the delightful taste of comfort with this Chicken Pasta Bake, a culinary creation from CARNATION® MILK. This recipe provides an easy yet satisfying dinner option, perfect for any weeknight meal. The dish is made with a creamy blend of refrigerated light Alfredo sauce and the rich, smooth texture of Nestlé® Carnation® Evaporated Milk, ensuring each bite is both indulgent and fulfilling.

Every forkful delivers a harmonious combination of flavors, with tender chicken and pasta enveloped in a deliciously rich Alfredo sauce. Ideal for those seeking a convenient and flavorful meal without being overly complex to prepare. Whether you’re new to cooking or a seasoned chef looking for a quick meal option, this recipe effortlessly brings an Italian flair to your table without the fuss. Enjoy an easy, delightful dinner experience with Chicken Pasta Bake, where the use of quality ingredients makes all the difference in the taste.

INGREDIENTS

KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Canned Milk

(12 oz)
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MAKE IT

Instrucciones En Español

Step 1

Place pasta, chicken and sun-dried tomatoes in 9-inch-square baking dish sprayed with nonstick cooking spray.

Step 2

Whisk Alfredo sauce and milk in a medium bowl until well mixed. Pour over pasta mixture. Cover with foil.

Step 3

Bake at 400° F for 40 to 45 minutes or until chicken is no longer pink.

Step 4

Remove foil. Top with kale and cheese. Bake for an additional 5 to 7 minutes or until cheese is melted.

INGREDIENTS

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