Breads

Cheesy Spoon Bread

CARNATION® MILKS
Cheesy Spoon Bread
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
6 servings
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
40 min
Delicious Cheesy Spoon Bread is a pudding-like casserole made with dry milk and corn meal. This can be served as a main dish or as a side dish.

INGREDIENTS

Step 1

Preheat oven to 375° F. Grease 1 1/2-quart casserole dish.

Step 2

Combine dry milk and corn meal in large saucepan. Stir in water. Cook over medium heat, stirring constantly, until mixture comes to a boil and thickens. Remove from heat. Stir in 3/4 cup cheese, egg yolks, margarine and baking powder.

Step 3

Beat egg whites in small mixer bowl until stiff peaks form. Fold into corn meal mixture lightly but thoroughly. Pour into prepared dish. Sprinkle with remaining 1/2 cup cheese.

Step 4

Bake for 30 to 35 minutes or until top is golden and filling is set. Serve warm.

INGREDIENTS

WHAT PEOPLE ARE SAYING