Cookies

White Air Cookies

NESTLÉ® TOLL HOUSE®
White Air Cookies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
30 cookies (2 1/2 dozen)
These elegant White Air Cookies are light, “meringue-like” yet chocolatey treats that are particularly popular during the holidays.

White Air Cookies are a delightful holiday treat that brings warmth and joy with every bite. These light, airy treats are incredibly easy to make, making them perfect for a quick dessert or snack option. The secret to their delicate texture is the pinch of cream of tartar, which gives them that signature “meringue-like” consistency.

Each cookie is packed with the rich, chocolatey essence of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, creating an irresistible combination that melts in your mouth. While optional, adding red and/or green sprinkles can infuse a festive flair, making them stand out on any dessert table.

Not only are these air cookies great for casual snacking, but they also work wonderfully for holiday gatherings and celebrations. Quick to prepare, they fall under the category of easy recipes that require 1 hour or less to make, allowing you to indulge in deliciousness without spending hours in the kitchen. Enjoy this delectable dessert knowing it’s a part of the trusted TOLL HOUSE® family.

Ingredients

Make It

Step 1

Preheat oven to 300° F. Grease or line baking sheets with parchment paper.

Step 2

Beat egg whites, salt and cream of tartar in small mixer bowl until soft peaks form. Gradually add sugar; beat until stiff peaks form. Gently fold in morsels 1/2 cup at a time. Drop by level tablespoon onto prepared baking sheets. Sprinkle lightly with sugar, if desired.

Step 3

Bake for 20 to 25 minutes or until meringues are dry and crisp. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Store in airtight containers.

Ingredients

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