Cookies

Very Merry Cookie Wreath

NESTLÉ® TOLL HOUSE®
Very Merry Cookie Wreath
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
45 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
20 servings
Very Merry Cookie Wreath is a fantastic and fun holiday project for kids! This recipe creates a life-sized chocolate chip cookie wreath. Everyone can get involved with decorating by adding frosting, candy and your choice of sweet confections. You’ve never had a center piece that tasted this great!

Very Merry Cookie Wreath by NESTLÉ® TOLL HOUSE® is an exciting and tasty holiday treat that’s perfect for kids and adults alike. Imagine a festive cookie wreath crafted from NESTLÉ TOLL HOUSE Refrigerated Mini Chocolate Chip Cookie Bar Dough, adorned with green food coloring to mimic the classic holiday wreath. Embellish your creation with an array of NESTLÉ® TOLL HOUSE® Morsels in delightful varieties like Semi-Sweet Chocolate, Milk Chocolate, and Premier White.

This delicious dessert allows for creative customization, featuring assorted round holiday-colored candies and an assortment of decorator sprinkles, candies, and sugars. Gather your family for this delectable project, and turn your kitchen into a wonderland of sugary goodness. Plus, this cookie wreath fits perfectly into any Christmas celebration, making it an ideal, fun-to-make treat for special occasions during the holidays.

Dive into this whimsical holiday activity with confidence, as the Very Merry Cookie Wreath boasts a straightforward process suitable for all skill levels. Whether you’re building memories or impressing your guests, this delightful dessert promises to deliver holiday joy and sweet satisfaction.

Ingredients

Make It

Step 1

Cover 14 x 17-inch piece of cardboard in foil or parchment paper or have large flat platter available.

Step 2

Prepare cookies following package directions. Cool on baking sheets for 2 minutes. Remove to wire rack to cool completely.

Step 3

Combine frosting and food coloring in small bowl to shade of green desired.

Step 4

Spread heaping teaspoons of frosting on flat sides of cookies.

Step 5

Arrange 15 cookies on the prepared cardboard or platter in a 12-inch circle to form outer ring of wreath.

Step 6

Arrange 12 cookies inside the outer ring of cookies, forming inside ring of wreath. Adhered cookies can be moved to create more space.

Step 7

Arrange remaining 13 cookies on base ring for a second layer.

Step 8

Decorate with remaining frosting, morsels, candies, sprinkles and sugars as desired. Attach bow to top of wreath.

Step 9

Cut four 5-inch strips from fruit snack roll. Peel off paper backing. Cut a small “V” on end of two strips. Form loops with remaining two strips; pinch ends together. Place loops on top of strips. Pinch all together to make bow!

TIPS:

• For easier decorating, 1 cup of icing can be spooned into resealable, heavy-duty plastic bag; seal. Cut small corner of bag. Squeeze bag to use. Fill with additional icing as needed. Store any leftover icing covered in refrigerator for up to 30 days. • Cookies can also be made into a tree, initials or any other shape desired.

Ingredients

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