Cookies

Salty Sweet Caramel Truffle Cookies

NESTLÉ® TOLL HOUSE®
Salty Sweet Caramel Truffle Cookies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
4 dozen
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
9 min

Ingredients

Make It

Step 1

Preheat oven to 375° F.

Step 2

Combine flour, baking soda and salt in a small bowl and set aside.

Step 3

Chop mini pretzels into almond-sized pieces. Set aside.

Step 4

Beat butter, brown sugar and vanilla extract in a large mixing bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture.

Step 5

Stir in pretzels, followed by Sea Salt Caramel Truffles.

Step 6

Drop by rounded tablespoon onto ungreased baking sheets.

Step 7

Bake for 9-11 minutes or until edges are golden brown. Cool on baking sheets for 2 minutes; remove and place on wire racks to cool completely. Makes about 4 dozen cookies.

Ingredients

Everybody Needs a Little Inspiration

Don't miss irresistible recipes, exciting news and sweet surprises.

What People Are Saying