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Peanut Butter & Jelly NESTLÉ® TOLL HOUSE® Cookies

Level
Easy
Prep
20 minutes
Cook
10 minutes
Servings
54 cookies
  • Not Available
Key Ingredients
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 12 oz
NET WT 12 oz (340 g)
Ingredients
Make It
Step 1
Preheat oven to 375° F.
Step 2
Combine flour, baking soda and salt in small bowl. Beat butter, peanut butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and raisins. Drop by rounded tablespoon onto ungreased baking sheets.
Step 3
Bake for 10 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks. While cookies are still warm, make a slight depression in tops of cookies with back of measuring half teaspoon. Cool completely. Fill each depression with 1/4 teaspoon jelly.