Cake

Milk Chocolate Snack Cake

NESTLÉ® TOLL HOUSE®
Milk Chocolate Snack Cake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
9 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
25 min
Leftover chocolate morsels are sprinkled on this tasty Milk Chocolate Snack Cake just as it comes out of the oven. When they become soft and gooey, spread them evenly for a quick and rich 'frosting'. Surprise your kids when they get home from school!

Ingredients

Make It

Step 1

Preheat oven to 350° F. Grease 9-inch-square baking pan.

Step 2

Combine flour, baking powder, baking soda and salt in small bowl. Beat butter, sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture alternately with water. Stir in 1 cup morsels and nuts. Pour into prepared pan.

Step 3

Bake for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Immediately sprinkle remaining morsels over warm cake; let stand for 5 minutes or until morsels are shiny and soft. Spread evenly over cake. Cool completely.

Ingredients

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