Milk Chocolate Snack Cake is an indulgent treat that’s perfect for an after-school snack or a delightful dessert. Made with NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels, this chocolate chip snack cake offers a rich and creamy texture that is sure to satisfy any chocolate lover. The chocolate morsels melt seamlessly to create a luxurious frosting layer, making it a standout among snack cakes with chocolate chips.
This Milk Chocolate Snack Cake recipe is not only quick & easy to prepare but also fits the bill for any occasion where you need a sweet treat in under 1 hour. Whether you’re looking for a simple snack or a delectable dessert, this recipe is simple enough for any skill level and guarantees a deliciously rewarding result every time. From the NESTLÉ® TOLL HOUSE® family to yours, enjoy this easy and scrumptious creation.
Ingredients
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
Directions
Step 1
Preheat oven to 350° F. Grease 9-inch-square baking pan.
Step 2
Combine flour, baking powder, baking soda and salt in small bowl. Beat butter, sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture alternately with water. Stir in 1 cup morsels and nuts. Pour into prepared pan.
Step 3
Bake for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Immediately sprinkle remaining morsels over warm cake; let stand for 5 minutes or until morsels are shiny and soft. Spread evenly over cake. Cool completely.
Ingredients
Key Ingredients
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
Make It
Step 1
Preheat oven to 350° F. Grease 9-inch-square baking pan.
Step 2
Combine flour, baking powder, baking soda and salt in small bowl. Beat butter, sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture alternately with water. Stir in 1 cup morsels and nuts. Pour into prepared pan.
Step 3
Bake for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Immediately sprinkle remaining morsels over warm cake; let stand for 5 minutes or until morsels are shiny and soft. Spread evenly over cake. Cool completely.
Ingredients
You May Also Like
