Pies & Tarts
Decadent Chocolate Satin Pie
Pies & Tarts
Icon / Save Heart / Empty
Decadent Chocolate Satin Pie
Level
Easy
Prep
10 minutes
Cook
5 minutes
Servings
8 servings
  • Deep rich chocolate flavors and sweetened whipped cream are a great combination for this easy-to-make, luscious Decadent Chocolate Satin Pie. Sprinkle with your favorite chopped nuts before serving.
Key Ingredients
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels 10 oz
NET WT 10 OZ (283 g)
Ingredients
Make It
Step 1
Whisk together evaporated milk and egg yolks in medium saucepan. Heat over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Place morsels in food processor fitted with metal blade. With processor running, slowly pour milk mixture into chocolate. Process 10 to 20 seconds. Scrape down sides and continue processing until smooth.
Step 2
Pour into crust. Refrigerate for 3 hours or until firm. Top with sweetened whipped cream before serving; sprinkle with nuts.