Pies & Tarts

Decadent Chocolate Satin Pie

NESTLÉ® TOLL HOUSE®
Decadent Chocolate Satin Pie
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
8 servings
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
5 min
Deep rich chocolate flavors and sweetened whipped cream are a great combination for this easy-to-make, luscious Decadent Chocolate Satin Pie. Sprinkle with your favorite chopped nuts before serving.

Ingredients

Make It

Step 1

Whisk together evaporated milk and egg yolks in medium saucepan. Heat over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Place morsels in food processor fitted with metal blade. With processor running, slowly pour milk mixture into chocolate. Process 10 to 20 seconds. Scrape down sides and continue processing until smooth.

Step 2

Pour into crust. Refrigerate for 3 hours or until firm. Top with sweetened whipped cream before serving; sprinkle with nuts.

Ingredients

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