Breakfast
Breakfast

Dark Chocolate-Cherry Granola

NESTLÉ® TOLL HOUSE®
Dark Chocolate-Cherry Granola
Level
Easy
Prep 
5 min
Cook 
30 min
Servings
18 servings, about 1/4 cup each

Key Ingredients

A yellow container with a red lid featuring the NESTLÉ® TOLL HOUSE® logo above a red label that reads "cocoa."
Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Cocoa

8 oz.
A package of dark chocolate morsels with a maroon label and a melty chocolate chip cookie.
Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels

10 oz.

Ingredients

Make It

Step 1

Preheat oven to 300° F. Combine oats and coconut in large bowl.

Step 2

Combine coconut oil, maple syrup, brown sugar, cocoa, cinnamon and salt in small saucepan. Cook over medium heat for about 3 to 4 minutes, stirring frequently, until the coconut oil is melted and the sugar is dissolved.

Step 3

Pour liquid mixture over oats mixture and toss to coat. Spread oat mixture out on a rimmed baking sheet.

Step 4

Bake for 30 minutes, tossing every 10 minutes. Cool granola to room temperature on baking sheet on wire rack. It will harden as it cools. Toss granola with morsels and dried cherries. Store in airtight container.

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