Breakfast
Breakfast

Chocolate Eggnog Waffles

NESTLÉ® TOLL HOUSE®
Chocolate Eggnog Waffles
Level
Easy
Prep 
10 min
Cook 
10 min
Servings
6 waffles
  • Add some holiday flavor to your breakfast or brunch with these Chocolate Eggnog Waffles from Jamie Lothridge of @MyBakingAddiction.

Key Ingredients

A yellow container with a red lid featuring the NESTLÉ® TOLL HOUSE® logo above a red label that reads "cocoa."
Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Cocoa

8 oz.
A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.
Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

12 oz.

Ingredients

Make It

Step 1

Preheat waffle iron according to manufacturer’s directions.

Step 2

Whisk together the flour, baking cocoa, baking powder, salt, cinnamon, nutmeg and sugar in a large bowl. In a medium bowl, whisk together the eggnog, eggs, butter and vanilla.

Step 3

Combine eggnog mixture with the flour mixture and stir until just combined. Do not over mix. Stir in chocolate morsels.

Step 4

Spray preheated waffle iron with non-stick cooking spray. Pour waffle batter into waffle iron in batches and cook according to manufacturer’s directions for golden brown waffles – about 2-3 minutes per waffle.

Step 5

Serve warm. If desired, top with whipped cream.

Everybody Needs a Little Inspiration

Don't miss irresistible recipes, exciting news and sweet surprises.

What People Are Saying